Bacterial CapsulesAn envelope of loose gel surrounding a bacterial cell which is associated with the virulence of pathogenic bacteria. Some capsules have a well-defined border, whereas others form a slime layer that trails off into the medium. Most capsules consist of relatively simple polysaccharides but there are some bacteria whose capsules are made of polypeptides.
VirulenceThe degree of pathogenicity within a group or species of microorganisms or viruses as indicated by case fatality rates and/or the ability of the organism to invade the tissues of the host. The pathogenic capacity of an organism is determined by its VIRULENCE FACTORS.
The capacity of a microorganism to cause disease.
CapsulesHard or soft soluble containers used for the oral administration of medicine.
CapsulesHard or soft soluble containers used for the oral administration of medicine.
PolysaccharidesNo Entry for Polysaccharides
BacteriaOne of the three domains of life (the others being Eukarya and ARCHAEA), also called Eubacteria. They are unicellular prokaryotic microorganisms which generally possess rigid cell walls, multiply by cell division, and exhibit three principal forms: round or coccal, rodlike or bacillary, and spiral or spirochetal. Bacteria can be classified by their response to OXYGEN: aerobic, anaerobic, or facultatively anaerobic; by the mode by which they obtain their energy: chemotrophic (via chemical reaction) or phototrophic (via light reaction); for chemotrophs by their source of chemical energy: lithotrophic (from inorganic compounds) or organotrophic (from organic compounds); and by where they get their CARBON: heterotrophic (from organic sources) or autotrophic (from CARBON DIOXIDE). They can also be classifed by whether or not they stain (based on the structure of their CELL WALLS) with CRYSTAL VIOLET dye: gram-negative or gram-positive.
CapsulesHard or soft soluble containers used for the oral administration of medicine.
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